Roasted Delicata Squash & Creamy Blue Cheese Sauce Recipe
Happy Saturday! I’m popping in today to share one more fall squash recipe that would make for a tasty Thanksgiving side dish (or a tasty any-dinner side dish if you...
Fall
Winter Fennel, Sage & Kale Pasta Recipe
This Winter Fennel, Sage & Kale Pasta makes a delicious, healthy vegetarian weeknight dinner. Hearty, comforting, and easy, too! Happy...
Kale & Olive Oil Vegan Mashed Potatoes Recipe
These rustic vegan mashed potatoes are made with olive oil, rosemary, garlic, scallions, and kale. A delicious, easy vegetarian holiday...
Peanut Butter Blossoms Recipe | Two Peas & Their Pod
Peanut Butter Blossoms-soft peanut butter cookies topped with a chocolate kiss candy in the center. These easy peanut butter cookies...
Iced Oatmeal Cookies | Sally’s Baking Addiction
These classic iced oatmeal cookies are old-fashioned style with soft centers, crisp chewy edges, and are topped with vanilla icing...
Instant Pot Minestrone Soup | 101 Cookbooks
Making really good Instant Pot minestrone soup with dried, un-soaked beans is possible. I wasn’t sure at first, and it required a...
Creamy Celery Root Cauliflower Soup Recipe
Soup season continues! While I’ve made many cauliflower soups before, this time, I have a special guest ingredient that I’ve...
Caramelized Onion Dip Recipe | Two Peas & Their Pod
Caramelized Onion Dip-this is the BEST onion dip and the perfect appetizer or snack for any party! It is always a crowd pleaser! This post is sponsored by Kettle Brand. ...
5-Ingredient Skillet Gnocchi Recipe | Two Peas & Their Pod
5-Ingredient Skillet Gnocchi-you only need 5 ingredients to make this easy and cheesy gnocchi recipe. It is the perfect dinner recipe for busy weeknights! This post is sponsored by DeLallo....
Instant Pot Creamiest Steel-Cut Oatmeal (with stovetop version!) — Oh She Glows
Hellooooo! I’m alive, I’m alive! Did you think after my 10-year blogiversary post that I decided to take a 10-year...